Royal Gourmet is one of the largest oriental kitchens in Britain and the food is genuinely authentic. Western quality assurance with Eastern flavour together makes this facility unique.
Royal Gourmet is operated by 'Royal China', the leading Chinese restaurant group in the UK. Royal Gourmet has already surpassed its financial targets in gaining a strong market place in the quality oriental food sector.
This site in Park Royal is a production facility purpose built for Asian cuisines, EU approved for fish and meat products supplying retailers and caterers in the UK and Europe.
The premises, equipment and systems comply with all EU and UK legislations. The design of the premises ensures the separation of raw / cooked foods during receipt, storage, preparation, cooking, chilling / freezing, finished product storage and distribution.
The company offers an extensive range of products including raw frozen meat, poultry & fish products; and a comprehensive range of dim sum, which is currently the main development within the company.
The company combines together the expertise in traditional method of cooking with the use of modern technology and machinery. The whole production is overseen by highly experienced chefs with many years of experience within the catering trade.
With the finest recipes and the most authentic ingredients from the Far East, we have achieved the best standards in colour, aroma and taste of all the products. A full HACCP system is in operation providing total quality assurance and traceability of all ingredients.